LifeLine manufacturers masa flours for Tortilla, Chip, Taco and Tamale Production
Masa Flour Products
Tortilla Flour is a fine granulation flour used in the production of typical Mexican table tortillas.
Chip & Taco Flour are course flours that are designed for the production of tortilla chips, chopped chips and taco shells.
Tamale Flour is a coarse white masa that is typically used in the production of traditional tamales.
Our Masa Flours are certified as “whole grain” by the Whole Grains Council
Building a Sustainable corn ingredient supply for years to come.
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